Archive for November, 2011

Seoul Lantern Festival

Saturday, November 19th, 2011

There’s a Lantern Festival in Seoul now.

It’s kind of neat.

Shouldn’t have gone on a Saturday though.




Kind of busy.
The festival was along Cheonggyecheon. For those of us that live here and are familiar with the place, there was a 1 hour queue to get down next to the water and get close up views of what I merely took pictures off from up above.










More Pictures here.

Parental visit – the non pictures.

Wednesday, November 2nd, 2011

The last post was primarily pictures.  And while a picture can say more than 1000 words (or more than that if you believe these guys).

So I want to provide you with some of the things that happened off camera and that can’t really be said with a picture.

Like: “Oh dear LORD, not more fish head stew”
Although . . . .
Photobucket
Photobucket
That was the first fish head stew and those were pictures.
You see, after a year-and-a-half in Korea I still don’t understand most of what is written on the walls of Korean diners. Most of it just doesn’t show up in my little dictionary.

So there was this dish which, on the next table, looked exactly like tofu and noodle stew.
The tofu was tofu, the noodles were fish brain. Hoorah.
Underneath the tofu and fish brain was an assortment of different organ meat aaaaaaaaaaaand fish heads.

What you see on the side there are different Kimchi side-dishes. You may have heard me bitch about kimchi. Kimchi comes in many different varieties wrt season and the like. I like some of them, but the poster child of kimchi is the napa cabbage Kimchi. After 3 days of getting this with every meal my parents were able to accede that it does indeed suck balls.

The problem with this conclusion was that it came too soon. You see, they reached this conclusion while still in Seoul. In Seoul, non-Korean eateries are quite numerous and one can get away from kimchi if one so desires.

We subsequently left Seoul!

Can you guess where this is going?

I was asked to lead my parents to small villages to get away from the Korean Big city™, meanign generic Korean cities which all kind of look the same anyway. Consequently, we ended up here.

I’ll give you a guess what our options were regarding breakfast.
It involved fish guts. Well, it would likely have been fish guts. It’s not like we checked the 8 seafood restaurants if they offered croissants.

Due to that and the only source of coffee being a vending machine we left for the Gyeongju, referred to as museum without walls here, before 8 in the morning and didn’t stop till we found a place that offered coffee and some things Koreans consider rolls.